Easy To Prepare Cheesecake Factory Chicken Madeira Recipe

Cheesecake Factory Chicken Madeira


1 tbsp olive oil
4 boneless, skinless chicken breast fillets
8 asparagus spears
4 mozzarella cheese slices

Madeira Sauce:

2 tbsp olive oil
2 cups sliced fresh mushrooms
3 cups Madeira wine
2 cups beef stock
1 tbsp butter
¼ tspn ground black pepper

Over medium heat, heat up 1 tbsp olive oil in a large skillet. Use a mallet to flatten the chicken to about ¼" thick. Sprinkle each fillet with salt and pepper.

Saute the chicken fillets for 4 to 6 minutes per side, or until the chicken has browned just a bitbsp Remove chicken fillets from the pan and wrap them together in foil to keep the fillets warm while you make the sauce.

Don't clean the pan. You want all that cooked-on goodness to stay in the skillet to help make the sauce.

With the heat still on medium, add two tbsp of oil to the skilletbsp Add the sliced mushrooms and saute for about two minutes. Add the Madeira wine, beef stock, butter and pepper. Bring sauce to a boil, then reduce heat and simmer for about 20 minutes or until sauce has reduce to about ¼ of its original volume. When the sauce is done it will have thickened and turned a dark brown color.

As the sauce is simmering, bring a medium saucepan filled about halfway with water to a boil. Add a little salt to the water. Toss the asparagus into the water and boil for 3 to 5 minutes, depending on the thickness of your asparagus spears. Drop the asparagus in a bowl of ice water to halt the cooking. The asparagus should be slightly tender when done, not mushy.

Set oven to broil. Prepare the dish by arranging the cooked chicken fillets on a baking pan. Cross two asparagus spears over each fillet, then cover each with a slice of mozzarella cheese. Broil the fillets for 3 to 4 minutes or until light brown spots begin to appear on the cheese.

To serve, arrange two chicken breasts on each plate, then spoon 3 or 4 tbsp of Madeira sauce over thechicken

 Chicken Madeira by Kyle DeFarias

What do you think about these Cheesecake Factory Cajun Jambalaya Pasta. Please Repin, Share and Comment below 

More Delicious Recipes:
Americas Restaurant Recipes Uncovered! Review & Bonus
Delicious Cheesecake Factory Banana Cream Cheesecake Recipe
Fresh Cheesecake Factory Cajun Jambalaya Pasta Recipe
Crunchy Cheesecake Factory Luau Salad Recipe

Crunchy Cheesecake Factory Luau Salad Recipe

Crunchy & Easy Cheesecake Factory Luau Salad Recipe

Cheesecake Factory Luau Salad Recipe


1 lb mesculin mix
1 lb grilled chicken breasts, sliced into thin strips
8 oz red bell peppers, sliced into thin strips
8 oz yellow bell peppers, sliced into thin strips
8 oz fresh green beans, blanched, cut into 3" pieces
8 oz cucumber slices
4 oz red onion, cut into small pieces
8 oz fresh mango, cut into small pieces
1 tspn kosher salt
¼ tspn ground black pepper
1 cup balsamic vinaigrette
¼ cup seasoned rice vinegar
¼ cup granulated sugar
1 tspn sesame oil
8 x 6" egg roll wrappers, fried crisp
4 oz sweet and sour sauce
4 oz macadamia nuts, toasted and chopped
1 tbsp sesame seeds, toasted
4 oz carrots, peeled, sliced into 1" thin strips
1 oz green onions, sliced into 1" thin strips


Place the lettuce mix, chicken, bell peppers, green beans, cucumber slices, red onion, and mango, into a large mixing bowl. Season the ingredients with salt and pepper.

Whisk together the balsamic vinaigrette (your favorite choice), seasoned rice vinegar, granulated sugar, and sesame oil. Drizzle the dressing into the bowl with the salad ingredients, and gently toss together.

Brush a little sweet and sour sauce onto each crispy egg roll wrapper.

Build the salad in each serving bowl with alternating layers of salad mixture, a crispy glazed egg roll wrapper, more salad mixture, another crispy glazed egg roll wrapper and then the remaining salad mixture.

Sprinkle the macadamia nuts and sesame seeds all over each salad.

Garnish each salad with some thin sliced carrots and green onions.

Serves 4.

Raw Food Recipes "Luau Salad"

 

What do you think about these Cheesecake Factory Cajun Jambalaya Pasta. Please Repin, Share and Comment below 

More Delicious Recipes:
Americas Restaurant Recipes Uncovered! Review & Bonus
Delicious Cheesecake Factory Banana Cream Cheesecake Recipe
Fresh Cheesecake Factory Cajun Jambalaya Pasta Recipe

Easy To Prepare Cheesecake Factory Chicken Madeira Recipe

Fresh Cheesecake Factory Cajun Jambalaya Pasta Recipe

Tasty and Easy Cheesecake factory cajun jambalaya pasta recipe

Cheesecake Factory Cajun Jambalaya Pasta Recipe

4 oz butter
2 tspn Cajun spice mix
1 lb boneless, skinless chicken breasts, cut into small pieces
1 lb fresh linguini pasta
½ cup clam juice
2 oz green bell peppers, cut into thin strips
2 oz red bell peppers, cut into thin strips
2 oz yellow bell peppers, cut into thin strips
4 oz red onions, cut into thin strips
½ lb fresh medium shrimp, peeled, de-veined, tails removed
½ cup diced tomatoes

Place the butter into a saute pan. Allow the butter to melt slightly. Add the seasoning into the pan and stir together with the melted butter. Add the chicken into the pan and continue to cook until the chicken is about half done.

While the chicken is cooking, carefully place the pasta into boiling water and cook until al dente.

Pour the clam juice into the pan. Add the peppers and onions. Cook for another minute, making sure the vegetables are heated through and the chicken is almost done.

Add the shrimp into the pan. Toss the ingredients together and continue to cook until the shrimp are almost done.

Add the tomatoes into then pan. Continue to cook mixture until both the shrimp and chicken are thoroughly cook through.

Place some pasta into each bowl. Spoon equal portions of the jambalaya mixture into each bowl over the pasta.

Serves: 4

Cheesecake Factory Valentines Jambalaya Pasta Recipe

 

What do you think about this Cheesecake Factory Cajun Jambalaya Pasta. Please Repin, Share and Comment below

More Delicious Recipes:
Americas Restaurant Recipes Uncovered! Review & Bonus
Delicious Cheesecake Factory Banana Cream Cheesecake Recipe
Crunchy Cheesecake Factory Luau Salad Recipe

Easy To Prepare Cheesecake Factory Chicken Madeira Recipe

Americas Restaurant Recipes Uncovered! Review & Bonus

Welcome Pinterest Recipe Lovers :) You too can re-create your Favorite Restaurant Recipes Easily! Read The Reviews and Get you're Free Bonuses Now When You Get Americas Restaurant Recipes! 

What is America's Restaurant Recipes?

America's restaurant recipes UNCOVERED! 

America's restaurant recipes is an award winning copycat restaurant recipes cookbook. That will teach you how to make exciting dishes that will WOW!! your family and friends. 

All you need is a regular kitchen, simple store-bought ingredients, and of course, your appetite! 

Learn secret billion dollar recipes from, KFC, Olive Garden, Applebees, Cheesecake Factory and most of your Favorite Restaurants! 
 .......................................................

• With America's restaurant recipes you can re-create your favorite restaurant's dishes "on demand", in your very own kitchen whenever you feel like it...
• Make ALL your friends and family go wild over your cooking at the next party or gathering! (They might not even BELIEVE you cooked these!)...
• Fool EVERYONE into thinking you've taken professional cooking classes by simply following simple, surefire instructions...
• And of course SAVE MONEY because groceries are cheaper than restaurants, and you don't need any special equipment or rare 

America's Restaurant Recipes Reviews 

40 of 49 people found the following review helpful

My Kids Love It,

By Peter Samuel Jr. "Jahrasta19"
This review is from: America's Most Wanted Recipes: Delicious Recipes from Your Family's Favorite Restaurants (Paperback)

My kids love these recipes. They can't tell the difference. They use the cook book like a menu now. Its fun going through the book with the kids and searching for some of your favorite orders. Not only do they love the recipes but they want to learn to cook themselves. I always try to teach them a thing or two while I cook so that they know how to make more than cereal when there out on there own. This is the first cookbook that seems to grab and keep there attention. There are a bunch of great recipies, I recommend KFC chicken and the Red Lobster biscuits.

10 of 10 people found the following review helpful

Can I give a Wow!

By 

Judy K. Polhemus "Book Collector" (Louisiana) This review is from: America's Most Wanted Recipes: Delicious Recipes from Your Family's Favorite Restaurants (Paperback)

Oh boy, oh boy, oh boy! I saw this cookbook, flipped through it, said Wow, and put it in the shopping cart! "America's Most Wanted Recipes: Delicious Recipes from Your Family's Favorite Restaurants" is one of those Must-Have cookbooks!

Except for the cover, there is not a single photo of a single recipe in this 267-page cookbook. Not one, yet one of the most important determiners of buying a cookbook is plenty of photos showing me how the prepared dish should look. In this case, however, photos are not needed. We already know what the dish looks like--it is from one of our favorite restaurants!

An example: MACORONI GRILL, one of my favorite restaurants, has eight recipes in the line-up, one of which is Sesame Shrimp, an Asian-inspired dish, as well as their recipe for Focaccia.

IHOP's Swedish Pancakes, one of only two dishes I always order, is included. Wow! (I don't order anything else because this is what I want every time!) Or Baked Potato Soup by HARD ROCK CAFE.

Basic information:
Over 200 recipes from 57 restaurants

A website which connects you with Ron Douglas's recipe website.
How Douglas obtained the recipes

A way to save money is to cook at home
Eating at home is often healthier than eating in restaurants through substitutions.

Three pages of cooking tips, including "For a juicier hamburger, add a little cold water to the beef before grilling" and "A roast with a bone in will cook faster than a boneless roast. The bone carries the heat to the inside more quickly."

Other pre-cooking topics include: Cooking terms, guidelines for buying fresh vegetables and fruits, description of flavor and use of various spices and herbs, and shelf life for herbs.

The index is most beneficial as well and includes measurements, recipes listed by category (they are arranged alphabetically by restaurant in the book proper), trademarks, and restaurant web sites (a favorite to be sure).

For a complete list of all restaurants and their recipes, refer to the first reviewer's review.

Here are a couple of teasers: CHILI'S Salsa, the SOUP NAZI's Crab Bisque and Cream of Sweet Potato Soup and one more, the famous Indian Mulligatawny Soup (you know, the Soup Nazi, as seen on Jerry Seinfeld), BOSTON MARKET's Meat Loaf, and one more: Meatbals by CARRABBA's ITALIAN GRILL.

No, just one more: My personal all-time favorite recipe in the world: OUTBACK STEAKHOUSE's Marinated Steak. Wow!

See, I told you this is a Wow cookbook!

Click Here To Checkout Ron Douglas is Famous Restaurant Recipes Cookbook NOW!!

Secret Recipes Uncovered! ABC News

Ron Douglas author of America's Most Wanted Recipes on the Wendy Williams TV Show

 Cummon KEEP GOING, KEEP GOING lol... She's a Goof ball ;) and i'm sure she did chow down like a wild animal lol...

Click Here To Checkout Ron Douglas is Famous Restaurant Recipes Cookbook NOW!!

 

America's Restaurant Recipes Bonus: Order Today & Get Instant Access to These FREE Bonus Gifts!

Free Bonus #1: "Secret Sauces Exposed!"

Secret Sauces Exposed!:  The Savory Sauces of 5-Star Restaurants  Did you ever want to make a rich, velvety brown sauce that you get served in your favorite restaurant?" Or how about a classic lobster based seafood sauce to serve with fish? Now you can discover how to make dozens of classic and everyday sauces at home in your own kitchen - even if you have never taken a cooking class in your life! A $29.97 value - Yours Free

Free Bonus #2:  "Kid Approved Cookbook"

Kid Approved Cookbook: Delicious Restaurant Style Dishes the Kids Will Love In a hurry to get dinner on the table?  Before your kids start raiding the snack cupboard, take a look at this collection of superfast recipes. Here you'll find dozens of delicious dishes that will appeal to kids-and their parents. The recipes, from Apricot Chicken Drumsticks to Fish Fingers to Baked Ziti, take anywhere from only five minutes to an hour to prepare, so parents can choose just the right meal to fit their busy schedule. A $27.99 value - Yours Free

Free Bonus #3:  "Herbs 101 - How to Plant, Grow, and Cook with Natural Herbs"

Everything You Need to Know About Herbs in the Kitchen! Have you always wanted an herb garden but didn't know how to get started?  Do you want to know more about growing your own herbs in the privacy of your home and using them in a variety of cooking? There are many different ways to use herbs in cooking and nothing tastes better in your food than using fresh herbs. A $29.99 value - Yours Free

Click Here To Checkout Ron Douglas is Famous Restaurant Recipes Cookbook NOW!!   Conclusion: People WON'T BELIEVE you used a regular oven, stove, pots and pans to get these polished, professional results... (But they WILL love your cooking!) Compared to dining out, almost every ingredient you need is available for DRASTIC savings at the local supermarket. And at the price of this collection, each recipe is instantly available for your own use at only a mere few cents per recipe. Try finding a restaurant on EARTH where you could get a deal like that! Thanks for taking your time to read this review. I hope it helped you make a better decision if you were interested in making your Favorite Recipes at Home. Click Here To Checkout Ron Douglas is Famous Restaurant Recipes Cookbook   PLEASE REPIN, SHARE AND COMMENT! You will greatly help friends and others who find this interesting...